A night in Southern France at Shutters.
Join us for an intimate evening celebrating the wines and cuisine of Southern France with a curated four-course dinner paired alongside selections from Bonpas Vineyard, one of the Rhône Valley’s historic wine estates.

Hosted by Bonpas International Ambassador Andrien Paumard, the evening will start with a round of complimentary bubbles followed by thoughtfully selected wine pairings alongside a decadent seasonal menu created by Chef Joseph Tiernan. From bright whites to expressive Rhône reds, each course is designed to showcase the depth, character, and convivial spirit of French wine country.

Seats are limited. Get your advanced tickets here.